Back Country Cuisine Sweet and Sour Lamb

Freeze dried lamb and pineapple in a tangy sauce with vegetables. Gluten Free.

Ingredients: White rice, sauce (sugar, thickener (1442), vegetables, acidity regulators (262, 330), maltodextrin, hydrolysed vegetable protein, yeast extract, salt, herbs & spices, flavours, canola oil, vegetable extract), lamb dices (18%) (lamb, soy protein concentrate, salt, brown sugar, mineral salt (451, 450), coriander, mint, pepper, rosemary extract), pineapple (pineapple, sugar, acidity regulator (330), preservative (223)), carrot (carrot, sugar, acidity regulator (500)), peas (contains acidity regulator (331, 500))

Contains soybeans, sulphites processed in a facility that also produces products containing crustacea, egg, fish, milk, tree nuts, sesame seeds

NOTE: Photo is indicative of product only, not size of serve

Small 1 serve Net weight: 90 g  Preparation Add 250 ml water  Serving size: 340 g

Regular 1 serve Net weight: 175 g  Preparation Add 500 ml water  Serving size: 675 g

Family 5 serve Net weight: 440 g  Preparation Add boiling water  Serving size: 338 g